Did I hear somebody say Fish ‘n Grits? Sugar Pearl’s is always serving a DIY to wrap our lips around. Here we go!!!
“Let’s Brunch! Try this old school, elevated Fish ‘n Grits recipe anytime!” – Carla Renae
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“It doesn’t have to be Tuesday for ANOTHER Fish Taco!! I’m gonna make a $5 package of tilapia go a
long way with this simple, yet beautifully FANCY taco trio! 🌮
Be sure to clean that fresh fish with cold water and limes…
and DON’T forget to season that flour and oil! Of course, we’re gonna finish it with a velvety, spicy mayo.
You’re welcome, Sugar.” – Carla Renae