Cuisine

Sweet and Savory Soul, LLC

Five years ago Amber Wess was keeping her God-child and cooked seafood for her family dinner.  Bellies full, mouths began to wag about the delicious meal and to request that sWess start selling plates. Wess then developed a daily menu including meat, fish, seafood, and sides. Licensed and…

SugarPearl’s: Spaghetti Squash and Creamy Butta’nut Squash Soup

We had a visit from Carla Renae and her wonderful cookin’ for my daughter, Camille’s, Birthday.  She told us she was meatless for a minute.  Here are two recipes she cooked, yellow and yummy! – Victorine       SugarPearl’s, LLC | Charlotte, NC Lambchops recipe: www.sugarpearlsonline.com |…

Sarin’s Thai: Yum Zaap Gai

  Ingredients 2 Chicken fried thighs chopped 1 Red onion chopped 1 Tomato chopped 2 tbsp Coriander leaves,chopped 3 tbsp Lime juice 2 tbsp Fish sauce 1 tbsp Sugar 2tsps Chili powder   Cooking Iinstructions: Add sugar,fish sauce,lime juice,chilli powder and coriander leaves in cup mix well. Add…

Mi Casa, Su Casa: Coconut Creamed Collards

Ingredients 1 tablespoon extra-virgin olive oil 3 cloves of garlic thinly sliced 1’ knob of ginger peeled and thinly sliced 1 teaspoon of kosher salt 2 cups of well shaken full fat coconut milk 3 tablespoons of coconut aminos 3 bunches of collard greens washed and cut in…

Shoals Shack

“New plate this week-Blackened Redfish and Grits: 7 oz blackened redfish, cheesy jambalaya grits (holy trinity veggies, andouille sausage, garlic shrimp, Cajun red sauce), fried okra, hot sauce hollandaise, and parsley…. #goodfood #foodie #foodpics #fresh #eats #alabama #shoals #florence #alabama #eatlocal #goodvibes #summer” — in St. Florian, Alabama. The…

Sugar Pearl’s: Serving Something(s) Fishy!

Did I hear somebody say Fish ‘n Grits?  Sugar Pearl’s is always serving a DIY to wrap our lips around.  Here we go!!! “Let’s Brunch! Try this old school, elevated Fish ‘n Grits recipe anytime!” – Carla Renae SHOP & SHARE SugarPearl’s www.sugarpearlsonline.com   “It doesn’t have to…

Sweetwater Bakery

  Shows you how long it has been since I have combed the streets of my small town, Florence, in Alabama.  Sweetwater Bakery has been open since January, 2022, and I entered its doors for the first time, in August.  Huntsville Road has changed!  The chic facade on…

AIN’T NOTHIN’ LIKE SUGAR PEARL’S

We can’t keep up with her; we have to catch her, but we are glad we got her!!  I have no words for these videos or for Carla Renae’s Sugar Pearl’s, except for fabulous! –Victorine     WARNING:  Just by the implication (P-Valley), I would suggest keeping your…

Mi Casa, Su Casa: Quiche!!!

I absolutely love preparing, serving, and savoring a good quiche. Quiche is one  of the easiest to prepare, and most versatile dishes around. It can be served for breakfast, lunch, or dinner. Quiche can be served hot or room temperature, making it the perfect dish for a buffet….