Celebrating Our Differences
She’s baaack!!! After spending time in the country with family during COVID quarantine, Sarin and her daughter, Garnet, are back on the scene. This is what she prepared for us: Thai Seafood Salad Ingredients 8-9 Shrimp 7 oz. Squid 2 stalks Lemongrass 1/2 Brown or Yellow Onion…
It is customary to serve a smorgasbord of flavourful delicacies during South-Asian festivals. And this one is a sure hit! The sweet aroma, richness of dry fruits, angel hair texture that rests in the lap of a milk and cream… is said to have descended from the Persian…
Caribbean fare is hearty, colorful, spicy, and delicious. Julies Gibs has been cooking daily during this quarantine, and every dish she posts makes viewers salivate. While most of her dishes may be sampled by tourists that invade Caribbean restaurants on St. Maarten, where Gibs resides, this dish is…
Mushroom & Mutter subji (vegetable) is very healthy and delicious vegetable curry to have with rice or chapatti. It is simple and easy to make. This serving is for two people. Double the quantity for four or leftovers. Weekly, fortnightly planners may also choose to freeze this dish…
Zac Watson is 14 years old in the 9th grade. His main interests are music (jazz and classical), cooking, skating, working out, freestyle biking, and hanging with his girlfriend. Beginning at age 12, Zac taught himself how to play piano, which then branched off into music theory and then…
The Ultimate Katerer’s Lambchops I have had the opportunity to devour! Dinner and Pajama Night w/the Diva. Who chills in the house watching movies all day w/ lipstick and earrings? – Dayna Latrice Dinner: King Crab Leg, Garlic Shrimp, Steamed Lobster Tail, Crispy Roasted Bacon Brussels…
All year-round, we all want healthy hot soup before dinner. Here’s an easy Chinese – Indian style for you… “One whiff of savory aromatic soup and appetites come to attention. The steaming fragrance of a tempting soup is a prelude to the goodness to come. An inspired soup…
If anything, I can get it on and off the stove in a jiffy…just not fast enough for this issue. Here are a few of my recipes: (The photos are not mine, but they look enough like my dishes, and they received proper credit) -Victorine Cheating Eggplant Parmesan…
I would like to contest that potatoes are the KING of all vegetables. Why? Well… Supremacy ‒ Every country, every part of the world, every household has its unique recipe that makes us rush home for the holidays. Adaptability ‒ They have a way to our hearts……
Wasabi Salmon Ingredients 2 tablespoons low-sodium soy sauce 1 teaspoon wasabi powder (dried Japanese horseradish) or Wasabi in a jar 1 teaspoon fresh or pickled ginger 1/2 teaspoon dark sesame oil 2(6-ounce) skinless salmon fillets (about 1 inch thick) Cooking spray 3 finely chopped green onions 2 tomatoes…